Meal Services are on pause. Learn More

Week 5: November 29 - December 5

Wild Mushroom Stroganoff

Coconut Peanut Tofu

Shepherd's Pie

Sambal Peanut Tofu with Shiitake Rice

Fattoush Salad

Moussaka

"Pulled Pork" Sandwich

Lentil Bolognese Pasta Bake